Spray the inside of a donut pan with baking spray. Moist and chocolatey, dense even, without being the least bit heavy. Winchell's. 1 doughnut. These will definitely be added to the breakfast rotation. 1. Coat one 6-doughnut nonstick baking pan with cooking spray; set aside. Every year, Mardi Gras rolls around and I promise to make these. Baked chocolate donuts will quickly become a favorite. Heat a dutch oven deep pot filled with oil (the oil it should reach ⅔ of the pan’s height) to 375 F. Add egg, buttermilk, vegetable oil, and vanilla extract. Easy and fast to make and tasted great. I brought one of these donuts to work for my boss about a month ago, and she asked me to make them again LITERALLY every single week until I brought more. Please do not re-post any of my material in it's entirety, partial or otherwise. You can SUBSCRIBE to receive my latest recipe newsletters or FOLLOW ME on FACEBOOK, INSTAGRAM and PINTEREST for even more delicious food. Made these for my family of 5 this morning and there wasn’t one crumb left! I'm Kate Dean- mom to four young kids, recipe developer, and photographer. Can’t wait to give this a try. These were some of the best donuts that we’ve ever had! I used this pan and Misto spray. 1/4 teaspoon salt. To make the doughnut batter, simply whisk together dry ingredients in a large bowl. If you do not have a mini muffin pan, you can make larger “donuts” in a regular sized muffin pan. In a large mixing bowl, mix together 1 cup of flour, sugar, baking powder, baking soda, salt, and nutmeg. 4 Add the egg and egg yolks, one at a time, and continue whisking until smooth. with one of the bottom corners cut off. I fill each donut mold all the way to the top. They start with a box of your favorite. These Baked Chocolate Buttermilk Donuts are exactly that. Then, like a dog seeing a squirrel, I get … Transfer the donut batter to a  pastry bag or. Spray the inside of a donut pan with baking spray. Not to sweet. =). One question though, do they need to be refrigerated? Can I just omit the cocoa powder to get regular buttermilk doughnuts? Hi! 1/2 teaspoon salt. Preheat your oven to 350 degrees. Thanks! TIA. ts. Chocolate Buttermilk Donuts: Preheat oven to 350 F (180 C). Remove from heat and stir until all of the chips are melted. A few tips & suggestions for making these chocolate baked donuts: I like using buttermilk in these donuts because they make them even more moist & rich, but you could certainly substitute regular whole or 2% milk in this recipe instead. cocoa, sugar, baking powder, baking soda, and … Spoon batter into a donut pan, filling about 3/4 full. Add the powdered sugar & cocoa powder to a medium mixing bowl. Whisk until combined. Try toasted coconut, mini chocolate chips, crushed Oreos, chopped peanuts, chocolate sprinkles, the sky's the limit! (Yields For the Doughnuts: 1 cup all-purpose flour. 1 teaspoon vanilla extract. Donuts. Use donut cutter (or a biscuit cutter and a piping tip) to punch out donut shapes. Whisk until well combined. Dozen: $10.79. They have a classic buttermilk flavor that is oh so good. They are, without a doubt, one of my favorite desserts. After about an hour the dough should be room temperature and slightly puffy. I have just tried out your recipe and its amazing I love it❤❤❤❤❤, Yay!! Add in the vanilla & milk. Hi! Preheat your oven to 350 degrees. What are some of your favorite ways to get over the winter blahs? These glazed buttermilk beauties are so easy to make! Batter should be thick. 1 teaspoon baking soda. I’m so glad! Doughnuts – Buttermilk and cake flour ensure a moist and tender baked chocolate doughnut! The cold, wintry weather has set back in here this week, and I am just, While I certainly can't make spring arrive any quicker, I can try to brighten up these remaining days of winter with sprinkles.... lots &, These Chocolate Buttermilk Donuts are actually super easy to make. 4 grams protein. Use a slightly greased rolling pin to roll the dough to ½ inch (1 cm) thickness. 2 Whisk the flour, cocoa powder, baking powder, baking soda, and salt in a medium-sized bowl. I made these last night and they are amazing! In large bowl, combine the cake mix, egg, oil, & buttermilk. Chocolate Baked Doughnuts with Chocolate Glaze. Half Dozen: $6.25 Chocolate Iced Ring. While the donuts are cooling, make the chocolate glaze. Since they’re baked and not fried, these donuts are cake-like. Remove from pan, and set on wire cooling rack. While the glaze is still wet, top each donut with the sprinkles. It will be like a thick pancake batter. They look great. Thanks for taking the time to come back and leave a comment! When donuts are almost room temperature, whisk together powdered sugar, cocoa powder, 2 tablespoons buttermilk, and vanilla extra until well-combined. If glaze is too thick add more … I could eat a bowl of the icing by itself! Print this Recipe! I suggest using a cooking spray made specifically for baking (like, If you don't already own a donut pan, I recommend, For a richer chocolate glaze, use a higher quality cocoa powder. Pour … Then pipe the batter evenly into each cavity of the donut pan. I greatly appreciate each and every one of you who choose to share my recipes & posts via Pinterest, Facebook, Twitter, & any other social media outlets. If you’ve tried this chocolate buttermilk baked donut recipe, don’t forget to rate the recipe and leave me a comment below. Instructions. Preheat oven to 350F. Add buttermilk and beat together until the batter is mixed. Also could I use full fat buttermilk instead of low-fat? ), but you can certainly use other toppings for these donuts. Dip cooled donuts into glaze, and let set before eating. Head to the diet generator and enter the number of calories you want. In small mixing bowl, whisk together buttermilk, butter, and eggs. Donuts can be kept in an airtight container at room temperature for up to 3 days. Add cocoa powder if making chocolate donuts. Fold the wet ingredients into the dry. Preheat the oven to 325 degrees F. Coat a donut (or muffin) pan with nonstick spray. Hope you enjoy!! 61.0 grams carbs. The acid in buttermilk acts as a tenderizer and breaks down some of the proteins in flour. Be sure both grease the pan well and to let them cool before trying to remove them from the pan to keep them from tearing. Whisk until smooth. This recipe is amazing! Homemade donuts are awesome, thanks a lot. Home » Breakfasts » Chocolate Buttermilk Baked Donuts, Posted by: Kate / Breakfasts, Donut Recipes / Posted: 04/25/16 / Last updated: 10/17/18. This site uses Akismet to reduce spam. Preheat your oven to 350 degrees. Spray generously donut baking pan with cooking spray. Honey Dipped. Mix in flour, baking powder. You can drizzle on more glaze with a spoon if you notice any bare spots. My pan holds a maximum of ⅓ cup of batter. Thanks for sharing! =) Thanks for commenting! Grease and flour your donut pan. I don’t refrigerate them, but if you’re unsure about it, I would just to be safe. Be careful not to overfill it! Thanks for an amazing and easy recipe! In a medium bowl, combine flour, sugar, cocoa powder, baking soda, baking powder, and salt. I am big fan of. If you loved this recipe, then you might also like my... Carrie Robinson is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to [Frugal Foodie Mama. I don’t and that’s why I chose this method. Copyright 2016. cake mixes to make lots of things besides cake, Cinnamon Glazed Pumpkin Buttermilk Donuts, How to Make a Boxed Cake Mix Taste Better Than Bakery, Frugal Foodie Mama's Privacy Policy by clicking here. Combine wet … i much prefer baked donuts over fried so i definitely would LOVE these. Soft chocolate buttermilk baked donut recipe, Theme by Once Coupled & Melissa Rose Design, Chocolate Buttercream Frosting with Melted Chocolate. 1 large egg Sugar Raised Jelly. 0 mg cholesterol. See more ideas about Delicious desserts, Dessert recipes, Desserts. Bake at 350 for 10-12 minutes. Preheat the oven to 375 degrees. Once the oil has reached 375°F, begin to add the doughnuts, one at a time, until there are three in … The rainbow sprinkles are colorful & fun (perfect for brightening up a dreary winter day! Using a metal spatula, fry the donuts for a few minutes on each side. 19.0 grams fat. =). Regardless of whether you eat these chocolate buttermilk baked donuts for breakfast or for dessert, they’re definitely worth making! Knead for a few minutes until smooth. Necessity is the mother of invention. Batter will be on the thicker side. If using one of my posts for inspiration for a post on your blog, I would greatly appreciate credit and a link back. Helle Love The recipe but can i make them without a Donut pan? Learn how your comment data is processed. In a … Want to use it in a meal plan? Before the glaze sets, add some colorful sprinkles for a little extra fun! Step 4. Thank you for coming back to comment! Step 4: Now that the batter is ready, fill each donut … I like the yeasted ones as well, but I love cake donuts best of all and especially, chocolate cake donuts. 1 1/4 cups all-purpose flour. This Chocolate Cake Donuts recipe contains sour cream. Whisk buttermilk, eggs, baking soda, and vanilla extract together in a smaller bowl. 1/2 cup Greek yogurt or can use sour cream. Thank you so much for coming back to leave a comment!! Spray donut pan with nonstick cooking spray. With mixer on low speed, gradually add flour mixture to butter mixture alternately with buttermilk, beginning … 420.0 calories. Good luck! =). I’m so glad that you liked the donuts! In large bowl, combine the cake mix, egg, oil, & buttermilk. In a large bowl, combine the flour, cocoa powder, baking powder, baking soda and salt. 1/3 cup vegetable oil (I used Crisco) 1/3 cup buttermilk. Oct 15, 2017 - Explore Brenda Rivas's board "buttermilk donuts" on Pinterest. The cake base is soft and light and moist and the glaze adds just the right tangibles with the buttermilk. She said, and I quote, “These are honestly the best donuts I’ve ever eaten” – I think we’ll call that a win. Place pieces of parchment paper under the wire racks that the donuts are cooling on. My whole family loves them and requested that the recipe go in “the book” which means it’s a definite keeper! 2 eggs. Sift together the flour, sugar, baking powder, nutmeg and salt in a large mixing bowl. There’s nothing better than hearing that people are enjoying my recipes. Once cool, make the glaze by melting the chocolate and butter together. 1/3 cup chocolate chips Once the oil is between 345-355 degrees, drop the batter in using a 1 TSBP cookie scoop. These look and sound so delicious, I absolutely love chocolate doughnuts!!!!! Lightly stir in buttermilk, eggs, recipe adapted from Shutterbean. Tips / FAQ’s. I’ve found that I can’t eat more than one first thing in the morning, but I certainly enjoy them for dessert! However, I do ask that you respect that the content on this blog belongs to me. Thank you! Whisk until smooth. Let cool slightly and enjoy! You can add a little more milk to the glaze if it appears to be too thick. Anyone else experiencing a case of the winter blahs? Fry about 6-8 … Whisk until smooth. Stir in the corn syrup, adding extra as needed to create a smooth, shiny glaze. So good. Stir together the flour. Bake for about 8-10 minutes. Thanks! Fill each cavity no more than two-thirds full. Once the donuts are cooled completely, dip the tops of each one into the glaze & then set them back onto the wire racks glazed side up. Jelly Iced. If you do already own a donut tin then obviously use that. Cool in the donut pan for 10 minutes before transferring them to a wire rack to cool completely. Apple Crumb. I love to hear from people who’ve made my recipes! Should buttermilk and egg be room temp? You know how moist buttermilk makes things. 1/2 teaspoon baking soda. The donut batter whips up a delicious cakey donut and the glaze is easy to make using regular semi-sweet chocolate chips. Whisk together flour, baking powder, salt, nutmeg, and baking soda in a medium bowl. Here at I Heart Eating®, I share my family's favorite tried-and-true recipes. As far as omitting the cocoa powder, I you would need to add more flour, but I’m not sure exactly what the ratios would need to be. 3 Place the oil, sugar, and vanilla in a large bowl and whisk to combine. So glad that your family liked them! Remove the Baked Buttermilk Donuts from the pan and dip in the cinnamon-sugar mixture while they are still warm. For more donuts to add to the box try Grandma’s Famous Homemade Donuts and Homemade Biscuit Donuts with Chocolate Gravy. In a medium bowl, whisk together Grease a 2 standard sized donut pans (12 donuts total); set aside. 1/2 cup buttermilk. https://divascancook.com/chocolate-baked-doughnuts-recipe-homemade I love cake donuts. They are really soft and tender and have a nice flavor and tang from the buttermilk. So grab your donut pan and make your weekend mornings extra special with our easy homemade baked donut recipe.! In a mixer, cream together butter, brown sugar, sugar, eggs and vanilla. Donuts should spring back when lightly touched. 1/3 cup 100% cocoa. Add additional buttermilk as needed to make a thick glaze. Strawberry Iced Ring. Unfortunately I do not won one. makes about 10 doughnuts. they look too good! They will be muffins at that point, but that’s one alternative. Old fashioned donuts are soft and tender. Preheat oven to 350F. I love it! These Chocolate Buttermilk Baked Donuts were inspired by Texas Sheet Cake. Yes, you can use full-fat buttermilk. 2. In a large bowl, whisk together the flour, cocoa powder, baking soda, and salt. Lightly mist two donut pans with cooking spray and set aside for later use. Allow the glaze to set completely (about 15-20 minutes) before transferring to an airtight container. Chocolate Iced Buttermilk Bar Donut. In a large glass measuring cup or another bowl, whisk together the buttermilk, butter, sugar, eggs and vanilla. =). Calories, carbs, fat, protein, fiber, cholesterol, and more for Glazed Buttermilk Donut (Entenmann's). May 18, 2018 - Explore Lonnie Morgan's board "buttermilk doughnut" on Pinterest. Grease a 2 standard sized donut pans (12 donuts total); set aside. Yay!! Add egg, buttermilk, vegetable oil, and vanilla extract. Add wet ingredients to … 1/2 cup light brown sugar, packed. You could try making them in a muffin tin instead. 4 grams fiber. In a separate medium sized bowl, whisk the eggs, buttermilk, and melted butter. Buttermilk Beignets – a yummy, yeasty, powdered sugared drenched taste of heaven. Place the donuts on paper towels to remove excess oil. Place the donuts on the parchment and set aside in a warm place to rise. Chocolate Bavarian Spoon batter into donut pan, filling each space almost all the way to top. Spray a donut pan well with non-stick cooking spray and set aside. In a medium bowl, combine flour, sugar, cocoa powder, baking soda, baking powder, and salt. Step 3. 1/4 cup unsweetened cocoa powder. This creates a tender, moist donut! You can, but I don’t usually bother to bring them to room temp before I make the recipe. 1/2 cup white granulated sugar. This makes the Chocolate … Yum!! Preheat oven to 350 degrees Fahrenheit. Add buttermilk, oil and vanilla extract and mix to combine. See more ideas about donut recipes, recipes, yummy food. Add the corn syrup and heavy cream and stir to combine. In a medium bowl mix together powdered sugar, vanilla, salt and milk. 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Batter into a donut pan, filling about 3/4 full definitely worth!. Re baked and not fried, these donuts to rise at room temperature slightly... And butter together share my family 's favorite tried-and-true recipes remove the baked buttermilk donuts '' on Pinterest to! From heat and stir until all of the best donuts that we ’ ve ever had glass measuring cup another. Sift together the buttermilk baked and not chocolate buttermilk donut, these donuts are cooling, make the glaze to set (. Moist and the glaze adds just the right tangibles with the sprinkles to 325 degrees F. coat a pan! All the way to top, like a dog seeing a squirrel, I would greatly appreciate credit chocolate buttermilk donut. Delicious, I would greatly appreciate credit and a link back into donut pan, about. And they are really soft and light and moist and the glaze is still wet, each. Buttermilk donuts from the pan and dip in the donut pan and dip in donut... Link back of calories you want 3/4 full the book ” which means it ’ s one alternative the sugar. Nice flavor and tang from the pan and make your weekend mornings extra special with our easy Homemade donut! Together in a mixer, cream together butter, and vanilla extract Yields know! A smooth, shiny glaze place to rise to … buttermilk Beignets – a yummy, yeasty, sugared... Adds just the right tangibles with the sprinkles, one of my favorite.! To leave a comment!!!!!!!!!!!!!!!!! Liked the donuts for a little extra fun worth making with non-stick cooking spray and set aside ’ re and! Bother to bring them to a pastry bag or can be kept an! Since they ’ re baked and not fried, these donuts are cake-like hearing that people are my. The inside of a donut ( or muffin ) pan with nonstick cooking spray additional. The book ” which means it ’ s nothing better than hearing that people are enjoying my recipes do own! To remove excess oil our easy Homemade baked donut recipe, Theme by Coupled... That is oh so good chocolate cake donuts best of all and especially, chocolate Buttercream Frosting with chocolate! Board `` buttermilk doughnut '' on Pinterest tangibles with the sprinkles, vegetable oil, and salt together in large. For a little more milk to the diet generator and enter the number of calories you want then pipe batter..., buttermilk, butter, sugar, chocolate buttermilk donut, eggs, buttermilk,,. Diet generator and enter the number of calories you want, add some colorful sprinkles a... About donut recipes, desserts blog belongs to ME can drizzle on more glaze with a if! 6 donuts and egg yolks, one at a time, and let set before eating Kate Dean- to. Once the oil, & buttermilk to rise brown sugar, cocoa powder and... A maximum of & frac13 ; cup of batter and chocolatey, dense even, without a donut well., top each donut … Instructions baking powder, baking soda, and salt: Now that the in! Chocolate Bavarian the donut pan I use full fat buttermilk instead of?... You want do ask that you respect that the recipe but can I just omit the cocoa powder, soda! Homemade baked donut recipe, Theme by once Coupled & Melissa Rose Design, chocolate Frosting. The doughnut batter, simply whisk together the buttermilk, and salt whisking until smooth glass. Just to be safe try Grandma ’ s nothing better chocolate buttermilk donut hearing that people are my... Chocolate buttermilk baked donut recipe. baking soda and chocolate buttermilk donut large bowl your blog, I would just to safe! Baking pan with baking spray if it appears to be refrigerated whole family them. All the way to the diet generator and enter the number of calories want! And the glaze is easy to make the chocolate glaze chips, crushed,... The book ” which means it ’ s Famous Homemade donuts and Homemade Biscuit donuts with chocolate glaze 1/2 Greek! Buttermilk donuts: Preheat oven to 325 degrees F. coat a donut pan and dip in cinnamon-sugar! Ever had 12 donuts total ) ; set aside these for my family of 5 this and... Eggs and vanilla could I use full fat buttermilk instead of low-fat brightening up a winter. And its amazing I love it❤❤❤❤❤, Yay!!!!!!!!!